Make and share this Chicken Tortilla Lime Soup recipe from Food.com.
Author: krisandtye
Cut from an old magazine ages ago - the picture of them is very pretty and I thought they would be good for a childrens party.
Author: katew
Author: Antonio Prontelli
Tasty dumplings that are quick and easy to make! This is a recipe my mom used to make. I make this when I have leftover roast chicken and homemade chicken...
Author: StacyMD187373
Sprinkle this delightful topping over pasta or pizza, use in "uncheese" recipes, or wherever you would normally use Parmesan cheese.
Author: Sharon123
This recipe comes from chichoskitchen.blogspot.com I haven't tried it Eggplant balls or Polpette di melanzane in italian, is a great appetizer that I learned...
Author: valgal123
Make and share this White Bean Tossed Salad recipe from Food.com.
Author: youthchef
I didn't use fat-free evaporated milk, and I used half and half instead of milk plus regular cheese but I posted the recipe as written. Nice thick sauce....
Author: AmyZoe
A simple seasonal recipe that's perfect for a cool fall night. From Everyday Food, October 2012 .
Author: JHope
Make and share this Slow-Cooked Kidney Beans recipe from Food.com.
Author: DrGaellon
Make and share this Chicken Noodle Soup With Fresh Tarragon recipe from Food.com.
Author: dicentra
Make and share this Crock Pot Low Carb Un-Stuffed Cabbaage Roll Soup (Whole30) recipe from Food.com.
Author: Mrs. Hughes
I was jonesing for Hawaiian pizza. I tossed this together and was surprised at how delicious it turned out.
Author: Halliy
I originally had this salad while I attended a Pampered Chef party. This was a very pretty salad, and it had lots of flavor; especially the home-made salad...
Author: Cindi M Bauer
Super fast. .this is a semi-homemade recipe as it calls for pancake mix. Recipe from First Magazine 11/3/08.
Author: januarybride
I wanted something comforting but, not too high in fat. My kids love this! Serve w/ a salad and bread!
Author: HelenG
Author: Chris Morocco
This is my mom's recipe - it is the best soup ever! Not only is it healthy, but it is hearty and chocked full of flavor!
Author: Kettch23
Make and share this Montgomery Inn Baked Beans recipe from Food.com.
Author: Jeff C.
This recipe comes from the R.S.V.P. section of a November 1989 issue of Bon Appetit. It was requested from "What's Cooking", a restaurant on 41st Street...
Author: Leslie in Texas
Make and share this Emeril's Eggless Caesar Salad recipe from Food.com.
Author: carmenskitchen
Make and share this Cranberry, Sausage and Apple Stuffing recipe from Food.com.
Author: JKRunning
Author: Alison Roman
Author: Jean Touitou
Texas chili uses light and dark chili powder. It took some searching but I found what amounts to a light chili powder - or lighter. Use this to balance...
Author: PJ991092
Smaller beets are ideal for this since the rounds will fit neatly on the end of a fork.
Author: Rebecca Collerton
A friend gave this recipe to me from one of her cookbooks. It did not remind me of chili in the thick sense that I usually think of it (the sauce is definitely...
Author: Dr. Jenny
Make and share this Moms Stuffed Mushrooms recipe from Food.com.
Author: chef 998002
nstead of high-fat pralines, toffee, or brittle, give croquant (French for "crisp")--a cream- and butter-free combination of caramelized sugar and almonds....
Author: Ambervim
You can use Trader Joe's pre-cooked lentils for this hearty summer salad. If you can't find them, substitute about 3 cups cooked lentils. You can change...
Author: Nado2003
This recipe comes from a local newspaper.......very yummy! Note: Be sure to cook the noodles well, since they are not covered in sauce, and may dry out,...
Author: Kittencalrecipezazz
Make and share this Grandma's Macaroni w/Tomato Soup recipe from Food.com.
Author: Leta8076
Author: Susan Spungen
Make and share this Warm Scallop Salad With Toasted Sesame Dressing recipe from Food.com.
Author: figaro8895
Another mashed potato recipe I know! But sometimes you have to get creative with mashed potatoes, because the taste can get boring. These have a nice kick...
Author: Kitty Kat Cook
Gather all the ingredients before you heat the oil and you will be done before you know it! Serve over rice and test your chopstick skills!You may use...
Author: Sharon123
Make and share this Greek Yogurt and Green Onion Dip/Spread recipe from Food.com.
Author: evaamor13
Make and share this Honey and Sultana Scones recipe from Food.com.
Author: AlainaF
Make and share this Spinach, Apple & Pear Salad With Feta Cheese recipe from Food.com.
Author: mint2
Make and share this Cottage Cheese Burgers recipe from Food.com.
Author: alyseepoo
Make and share this White Bean and Artichoke Hummus recipe from Food.com.
Author: Barbell Bunny
Iceberg lettuce and watercress stir-fry in a flash and serve as a crisp-tender counterpoint to crunchy shallots.
Author: Bon Appétit Test Kitchen
Make and share this Pork or Chicken Dry Rub recipe from Food.com.
Author: Chef eljay
Make and share this Southwestern Chili recipe from Food.com.
Author: Cleanfreshcuisine
This is an easy and quick stir fry with a peach and plum sauce. A few ingredients right from the grocery store, and a few vegetables to chop up; and a...
Author: SarasotaCook
Ranch Style Beans are a Texan staple and they've been satisfying people since 1872 with their take on classic chuck-wagon fare. It's a distinctive flavor-the...
Author: Michelle Figueroa
Make and share this Grilled Shrimp With Fennel and Lemon recipe from Food.com.
Author: dicentra